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Chicory
ChicorySpecies of plant
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    Chicory is a blue-flowered perennial plant of the family Asteraceae. It is native to Europe and was introduced into the United States late in the 19th century. Chicory is cultivated extensively in the Netherlands, Belgium, France, and Germany and to some extent in North America. Chicory is also known as chicory coffee or New Orleans coffee, and is a naturally caffeine-free root that's roasted and cut up into a form that's popularly used as a coffee substitute or addition.
    Britannica+1
    Chicory - Britannica
    Chicory is a blue-flowered perennial plant that can be eaten as a vegetable, a fodder crop, or a coffee substitute. Learn about its history, varieties, cultivation methods, and hea…
    Britannica
    https://www.britannica.com/plant/chicory
    What Is Chicory? What Does It Have to Do With Coffee? - Allrecipes
    Native to Africa, Asia, and Europe and brought to the U.S. in the 18th century, chicory (AKA chicory coffee or New Orleans coffee) is a naturally caffeine-free root that's roasted …
    Allrecipes
    https://www.allrecipes.com/article/chicory-coffee/
    Britannica
    Allrecipes
    Britannica
    https://www.britannica.com/plant/chicory
    Chicory - Britannica
    Chicory is a blue-flowered perennial plant that can be eaten as a vegetable, a fodder crop, or a coffee substitute. Learn about its history, varieties, cultivation methods, and hea…
    Allrecipes
    https://www.allrecipes.com/article/chicory-coffee/
    What Is Chicory? What Does It Have to Do With Coffee? - Allrecipes
    Native to Africa, Asia, and Europe and brought to the U.S. in the 18th century, chicory (AKA chicory coffee or New Orleans coffee) is a naturally caffeine-free root that's roasted …
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